Farm.One Kids Cooking: Tea Party Edition!

Continuing on our last successful Farm.One Kids Cooking class, we are thrilled to welcome back chef-instructor Kate Ray for a September Tea Party themed class! Chef Kate will lead the kids through some knife skills and guide them step-by-step in making cucumber sandwiches with herbed cream cheese, edible flower cookies, and fresh mint lemonade.

This 75-minute class includes a tasting game (can they correctly identify 3 different kinds of mint?) as well as all the tools they need. In this hand-on experience, each child will have their own portion to cook with and enjoy. Parents and guardians receive a complimentary Farm.One specialty beverage and are invited to attend a quick farm tour.

This event is recommended for children between the ages of 5 and 10. Tickets are sold per child, but each child must be accompanied by at least one adult (but no more than 2). Please note in your reservation how many adults will be joining.

*Note: This class’ food will contain dairy.

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About Kate Ray

Kate Ray is a Brooklyn-based chef and cooking teacher. She teaches kids’ classes at Hudson Table and The Sylvia Center, as well as an improv cooking workshop for adults called No Recipe. Her goal is to help people of all ages learn to trust their own tastes in the kitchen and express themselves through cooking. She also writes a newsletter about food and shares original recipes at kateray.substack.com.

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