Intro to Hydroponics
2026-07-23 18:30 - 20:30, 2026-09-16 18:30 - 20:30 (America/New_York)
​Learn how to grow herbs, greens, micros & flowers indoors with hydroponics in a controlled environment and artificial light. Farm.One in Prospect Heights grows hundreds of rare herbs, edible flowers, and microgreens for the best chefs in New York. Your entire class will be actually inside the hydroponic farm – there is no other hydroponic learning space like this!
​This introduction to the high-tech world of indoor growing will open your eyes to the possibilities of year-round, pesticide-free, high-quality, high-yield agriculture suitable for any size. Students get hands-on experience from seed to harvest under the guidance of our Director of Farming, Kate Lodvikov. ‍ Students of all experience levels and all backgrounds are welcome. Classes are limited to 12 students, enabling plenty of one-on-one instruction.
​In this 120 minute course, you will learn about:

​The Principles of Hydroponics
​Hydroponic Systems
​Climate & Nutrients for your Crops
​Growing & Managing from Seed to Harvest
​Avoiding Pests without Pesticides
​Pruning & Harvesting for Best Yield

​For a full class overview, visit our event webpage.
​ About Kate Lodvikov
​Kate has operated a number of vertical farms in NYC. Currently she is the Director of Farming at Farm.One. She is an instructor at the New York Botanical Garden and teaches a yearly class on hydroponics.

Trivia Night
2026-07-23 19:00 - 21:00, 2026-07-30 19:00 - 21:00, 2026-08-06 19:00 - 21:00, 2026-08-13 19:00 - 21:00, 2026-08-20 19:00 - 21:00, 2026-08-27 19:00 - 21:00, 2026-09-03 19:00 - 21:00, 2026-09-10 19:00 - 21:00 and 6 more dates
Join us for NYC Trivia League’s recurring weekly trivia, hosted by Mickey Nolan.
First place gets $50 off their bar tab.
Second place gets a round of shots.
Third place gets a round of short pour beers.
Fourth and fifth have been known to receive a special present from our dear host…
Please note, there is no cap on the number of participants per team, but you can only win the prizes with groups of 6 or fewer.

Bingo Night
2026-08-04 19:00 - 21:00, 2026-08-18 19:00 - 21:00, 2026-09-01 19:00 - 21:00, 2026-09-15 19:00 - 21:00, 2026-10-06 19:00 - 21:00, 2026-10-20 19:00 - 21:00
BINGO NIGHT. Need we say more? Come by for a chance to win fun prizes and hang out at your favorite neighborhood farm. Hosted by the beloved Mickey Nolan.
7pm!

Written in Brooklyn Storytelling Series presents: Raised by Pop Culture
2026-08-05 20:00 - 22:00
A night of of wildly true stories about celebrities we worshiped, tv shows that felt like family, and cringy moments from our youth. Fun!

The Written in Brooklyn Storytelling Series is BACK for August!
Duck into some air conditioing as cold as your ex’s heart and let our hilarious performers entertain you, hunni!
This month’s theme is Raised by Pop Culture! Stories about celebrities we worshiped, tv shows that felt like family, and cringy moments from our youth. Fun!
As always, true stories, lots of laughter, tons of hot people, delicious cocktails, incredible pizza by Pizza Party, and a healthy dose of exposed shame.
No dogs please!
Doors: 7pm
Show: 8pm
See you there!

8/24 Paint the Farm: A Botanical Watercolor Night! (In Partnership with Analog Stationer)
2026-08-24 19:00 - 21:00
Paint the Farm is a beginner-friendly watercolor workshop led by watercolorist and greeting card designer Julie Kerner.

Inspired by the plants, herbs, and garden at Farm One, participants will learn simple watercolor techniques and create their own botanical-inspired paintings. The workshop includes guided freestyle painting and ends with a relaxed mini gallery moment to share everyone’s work.

One drink provided; additional drinks available for purchase!

Doors at 6:30, workshop begins at 7!

This ticket is non-refundable. If you are unable to make it, please feel free to pass your ticket off to a friend!

Burlesque at Farm.One
2026-08-28 20:00 - 22:00
Join us for Tassels to Table.
Farm.One’s back lounge is going full cabaret on August 28th at 8pm for an intimate burlesque experience you won’t find anywhere else in Brooklyn. Hosted by the fabulous Miss Frankie Eleanor, this evening features four stunning performers — Agent Wednesday, Darling Toby, Petite Renard, Kitten: Filthy Mari Chino — plus a special menu from Pizza Party. Wash it all down with any of the delicious Farm.One house made beers or specialty cocktails.
This is a seated, curated night for a small crowd. Tickets go fast and the room is small on purpose 👀
Every ticket includes a short pour & a bite. Doors at 8pm. Back lounge only. 21+.
📍 625 Bergen Street, Brooklyn, NY 11217

Written in Brooklyn Storytelling Series presents: Secrets & Regrets
2026-09-02 08:00 - 22:00
Ditch your situationship and come to a storytelling show.

Come laugh at other people’s shame!
October’s Written in Brooklyn Storytelling Series is all about Secrets & Regrets. Stories of the dumb things we do to fit in, the asinine things we do for male attention, and maybe even a…secrety society. Wildy true tales of real life that an Instagram filter can’t make pretty.
Rejoice that people have made worse decisions than you. It’s called art.
Also, incredible cocktails, delicious pizza, very attractive people.
Doors 7pm. Show 8pm.

Picklejuice BBQ: Labor Day Weekend
2026-09-05 12:00 - 2026-09-07 17:00
Join us for a new pop-up event over Labor Day Weekend!
Picklejuice does a little bit of everything. Mainly operating as a roving popup with an ever-changing menu, creative catering solutions, and specialty-diet specialist.

As a 2nd generation Black chef from Tennessee with over 12 years of professional experience including multiple James Beard and Michelin restaurants, Southern comfort is subtly the backbone for CJ’s cookery but many of those years were spent in establishments that specialized in Vegan/Gluten-free, French, Italian, Japanese, Chinese, Bar Food and Mexican cookery.

Tomatoes, Spirits, and Cinema: Closing the Loop with Ceres & Farm.One
2026-09-14 18:00 - 20:30
​Both a community space and a vertical farm growing herbs, flowers, and greens, Farm.One is a hub of urban farming innovation in Brooklyn.
​Join Ceres and Farm.One for an evening of food, drinks, and films exploring how imagination can change what we consider food waste.
​Inspired by the tomato, the evening brings together Wen-Jay Ying, founder of Local Roots, and Joe McDowell, founder of Acid, a sustainable spirits company, for a collaborative food and drink experience featuring a living grazing table from Local Roots and cocktails crafted with ACID tomato spirit, custom distilled for this event.
​We’ll screen a selection of short films exploring sustainability, resourcefulness, and closed-loop food systems: from an homage to the tomato, to the UK’s first fine-dining zero-waste restaurant, to a story of innovation from sea to table.
​The evening comes together for a conversation moderated by FoodPrint director Jerusha Klemperer with Wen-Jay Ying and Joe McDowell. Together they will explore the challenges of transforming our food system and consider: what if waste is just a failure of the imagination?
​Afterward, guests are invited to stay, mingle, and continue enjoying food and drinks available at the bar through 8:30 PM.

Films:
​Amoris Pomum – Directed by Felipe Sanguinetti | Runtime 4 mins
​Narrated by Argentine actor Ricardo Darín, this lush and vibrant short is an ode to the beauty and complexity of the tomato. Featuring the words of a 1971 poem by Pablo Neruda, Sanguinetti describes the idea as an attempt to “capture the beauty and realism of nature and its fruit, the relationship between man and Mother Nature, the last of the summer days, and, in the intensity of this short film, a part of our Uruguayan experience.”
​A Failure of the Imagination – Directed by Matt Hopkins | Runtime 10 mins
​Following five years in the life of Silo, the UK’s first fine-dining zero-waste restaurant, the film traces founder and chef Douglas McMaster’s attempt to challenge the unsustainable practices of the modern food system by reimagining what a restaurant can be.
​Fragmentos de Mar – Directed by Wolf Lass | Runtime 7 mins
​Presented by Studio davidpompa and Contramar restaurant in Mexico City, this short explores transformation and the poetry of materials. Discarded clam shells from Contramar’s signature clam ceviche are transformed into sculptural objects and lighting, including pieces used in the restaurant itself. The film traces their journey from sea to table, and from table to new forms, celebrating craft, origin, and renewal.

​Evening Program:

​6:00 PM – Doors open; living grazing table & cocktails
​6:20-6:55 PM – Short Film Program
The full short film program will screen twice in an adjoining screening space, beginning at 6:20 PM and again at 6:40 PM, so guests can move easily between the films and the food and drink experience in the main room.
​7:00 PM – Conversation with Wen-Jay Ying and Joe McDowell, moderated by Jerusha Klemperer
​7:45-8:30 PM – Drinks, mingling & time to enjoy Farm.One

​Tickets:
​Early Bird · $35
General Admission · $40
​Your ticket includes the Local Roots living grazing table and one 1x cocktail or mocktail featuring ACID spirits. Additional beverages will be available for purchase at the Farm.One bar.

Farm.One Open House
2026-09-22 18:00 - 20:00
Come join us for a Farm.One open house! Whether you’re curious about our grow room, our brewery, or our general operation, we look forward to welcoming you onto the farm! Directors of Farming Kate Lodvikov & Dan Hubel, Brew Master Coy Eakes, and Acid Spirits founder Joe McDowell will be on site to answer questions, demo their equipment, and show you around!

Good News Club NYC
2026-10-04 19:00 - 21:00
Share good news and leave encouraged. No one can deny this place we call home can sometimes feel a little tough – politically, environmentally, professionally, personally, you name it. Let’s create a space together where we can talk about the things worth celebrating, engage with each other, and leave encouraged to keep pushing toward change, community organization, that passion project, or whatever you’re on this planet to do. Join us for a seated dinner at Farm.One on October 4th with guests from your community, all with a shared interest in spreading positive energy, news, and encouragement with each other. Tell us about that new project you’re excited about but scared to take the next step on, a cool interaction you had with a stranger this week, or something positive that happened at work. Leave encouraged, with new connections, and a community to lean on as you head into a new week.
