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In our informal weekly podcast we cover all the interesting news that catches our eye in food, agtech, vertical farming, sustainability and New York hospitality. We interview guests who have a connection to the food system, who push for a better food world, and who we find to be interesting folks! 

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Episode 18: From Ice Cream to Spices - Full Interview with Ethan Frisch & Ori Zohar from Burlap and Barrel

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Explore the world of spices with Ethan Frisch and Ori Zohar from Burlap and Barrel on Episode 18 of the Farm.One Podcast!

Ethan and Ori, cofounders of Burlap and Barrel, share their story, how they got into the world of spices, and what it's like running a spice business out of their apartments. They take is into the world of ingredient sourcing and share stories of their relationships with the farmers from all around the world.

If you like this video, you may also like our interview with Yemi Amu from Oko Farms: https://youtu.be/qTXGZiVaEvg