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BREW LAB
Plants
Micro Daikon Radish
Raphanus sativus
Spicy bright-green leaves with watery-crisp stems
This Asian microgreen produces spicy bright-green leaves and watery-crisps stems.
Flavor notes:
spicy
peppery
Goes great with:
raw fish
tofu
miso
fish
fried fish
rice vinegar
ginger
MORE PLANTS
Micro Dandelion
bitter
earthy
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mild
pea
Marigold (Tangerine Gem)
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Micro Red Ruben Beets
spicy
peppery
earthy
