Baby Borage

Borago officinalis

Soft, cucumber-flavored leaves with gentle furriness

Traditionally borage was cultivated for culinary and medicinal uses, although today borage leaves are commercially cultivated mainly as an oilseed. We grow borage as a micro-green. Its leaves have a fresh cucumber and celery flavor, and their thick leaves provide nice crunch and texture to a dish.
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Goes great with:
Baby Borage